The Inca Distillery is Peru's first artisanal distillery. Founded in 2015, its challenge is to create the best artisanal gins, while ensuring respect for the environment and its partner farmers. A range of exceptional products, which reveal the richness of their culture, and offer unique flavors thanks to the fresh fruits carefully selected for the development of their premium gins.
Gin'Ca is a Premium Peruvian Distilled Gin made from sugar cane alcohol, juniper berries from Macedonia and a rigorous selection of fresh plants from the coast, the Andean mountains and the Amazon region without added sugar or artificial flavors.
• Nose
Essentially citrus, notes of sweet lemon and juniper stand out, with a herbal touch of rosemary and rue in the background. Extremely soft and pleasant.
• Mouth
Intense, citric and spicy, with a slightly grassy aftertaste. It slides very gently down the throat and lingers in the mouth for a long time.
